Canterbury School is proud to once again embark on our annual school-wide Thanksgiving community outreach project with Nations Association Charities. With your help, our students will be making Thanksgiving happen for sixty families in need in the Fort Myers area this year.
Our collection period for non-perishable goods will be November 4 - 13, 2019. All perishable foods (carrots, potatoes, apples, and pies) must only be sent in on Thursday, November 21. A list of items for each grade level is noted below. Monetary donations for turkeys will also be accepted during the collection period. Thank you in advance for your support! You are crucial in making this project an amazing success!
Lower School
Pre-K3: Each student needs to bring in (2) boxes of macaroni and cheese and (1) two-pound bag of carrots
Pre-K4: Each student needs to bring in (2) boxes of macaroni and cheese and (1) two-pound bag of carrots
Kindergarten: Each student needs to bring in (2) boxes of macaroni and cheese and (1) five-pound bag of white potatoes
First Grade: Each student needs to bring in (2) boxes of macaroni and cheese and (1) three-pound bag of apples
Second Grade: Each student needs to bring in (1) three-pound bag of apples and (2) 15-ounce cans of vegetables
Third Grade: Each student needs to bring in (1) five-pound bag of white potatoes and (2) large cans of soup
Fourth Grade: Each student needs to bring in (4) 15-ounce cans of vegetables and (2) large cans of soup
Middle School
Fifth Grade: Each student needs to bring in (2) large jars of turkey gravy and (2) large cans of soup
Sixth Grade: Each student needs to bring in (2) large boxes of cereal
Seventh Grade: Each student needs to bring in (2) large jars of turkey gravy and (2) large cans of soup
Eighth Grade: Each student needs to bring in (4) 15-ounce cans of fruit
Upper School
Ninth Grade: Each student needs to bring in (1) large jar of peanut butter and (1) large jar of jelly
Tenth Grade: Each student needs to bring in (1) five-pound bag of rice and (1) 32-ounce bag of dried black or pinto beans
Eleventh Grade: Each student needs to bring in (2) 16-ounce packages of spaghetti and (1) large jar of spaghetti sauce
Twelfth Grade: Each student needs to bring in (3) large cans of meat: chicken, tuna, salmon